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Allergens: May contain traces of egg, milk, soy, sesame and nuts. Nutritional information por 100g: energy value 1928kJ/461kcal, lipids 20.6g, of which saturated fatty acids 8.0g, carbohydrates 61.3g, of which...

Nutritional information per 100g: Energy value 626 Kcal, Fats / Lipids 53 g, Saturated fatty acids 32 g, Glucodes / Carbohydrates 21 g, Sugars 11 g, Dietary fiber 11 g,...

Nutritional information per 100g: energy value 2217kj/533kcal, lipids 34g, of which saturated fatty acids 21g, carbohydrates 47 g, of which sugars 44g, fibers 7.7 proteins 5.8g, salt 0.01g. May contain...

Allergens: May contain traces of nuts, gluten and milk. *from certified organic farming Nutritional Declaration per 100g: Energy/Energy 2521 KJ / 607 Kcal Lipids/Total Fat 45,2 g of which saturados/Saturated fat...

Crispy gluten-free cocoa cookies filled with cocoa cream. An exciting dessert for chocolate lovers! Ideal for breakfast, snack or dessert. What is your Bio Germinal moment? We make them gluten-free so they are suitable...

Storage Conditions: Store in a cool, dry place Distributed by: Rita Mendes Correia, Unipessoal Lda 1st of May Street, 1752750-040 Cascais energy 2123kJ/507Kcal lipids 27,2g of which saturated 17.4g carbohydrates...

Allergens: May contain traces of nuts. Nutritional information per 100g: energy value 1389kj/333/kcal, lipids 7g, of which saturated fatty acids 1.5g, carbohydrates 46 g, of which sugars 43g, fibers 8.4g,...

Allergens: May contain traces of sesame, nuts, soy, lupins and milk. Nutritional information per 100g: energy value 1813kJ/434kcal, lipids 25g, of which saturated fatty acids 13g, carbohydrates 45g, of which...

Straw-shaped cookies, filled with cocoa and hazelnuts. No palm oil  

Cocoa: minimum of 72% in dark chocolate; 37% minimum in milk chocolate.* from controlled organic cultivation; Ingredients listed in capital letters contain allergenic ingredients.  

These delicious fresh butter cookies, covered in dark chocolate, are made with guaranteed fair trade ingredients. These cookies are egg-free and palm oil-free. /span>    

Cultivated by native people, the now endangered national cacao variety has given Ecuadorian cacao a reputation. It gives the chocolate an intense flavor with a very subtle and very typical...